Description
This new crop of Sumatra Mandheling has all the characteristics you would expect — low acid, bourbon-like complexity, herbal & spice notes, with a great smooth, rich, lingering aftertaste. This is grade 1 Sumatra Mandheling and is our 2nd best selling Dark Roasted Coffee every year. The rich full body make it a crowd favorite, and this lot has a nice balance of flavor, earthy notes, complexity, body, and smoky characteristics with hints of spices and roots. It is a super morning brew, then drink it all day and don’t worry about heartburn because it’s very low acid. It’s also great as a rich dark dessert coffee.
We Dark Roast it about 40 seconds into second cracks It comes as “Double Picked” or as “Triple Picked” meaning they sort it for defects twice or three times. The beans will not all be an even color, but this is due to the wet-hulled processing that most Indonesian coffees go through. You’ll see some lighter shades and darker shades, but it is perfectly normal with wet-hulled beans.