This Peru CENFROCAFE was established with gender equality as an important factor when the land was purchased and divided among producers. It is certified fair trade and organic. They empower small families to earn a living by growing coffee on their own land and selling it into the co-op and being secure in knowing they will be paid fairly for their crop.
It is one of the first arrivals from Peru for the 2020 season, but it doesn’t disappoint: a well sorted and nice clean Peruvian coffee with sweetness, a little citrus and floral in the background, and very clean — no earthiness! At a light roast (full city, 412 degrees) it’s smooth and sweet and clean and mellow and easily drinkable — could sip on a coffee like this all day.
We’re taking it to Medium roast (just barely into 2nd cracks) and is a nice solid everyday coffee. Nothing too complex, but no bitterness, nice and smooth, creamy, easy drinker.
Take it deep into the 2nd cracks for a french roast if you like a smoky, dark roasty taste without too much ashy char taste.
This Peru is above average and supports a traceable co-op
US Arrival October 2020